Showing posts with label historical fiction. Show all posts
Showing posts with label historical fiction. Show all posts

Thursday, July 7, 2022

Lucy, Lady Duff-Gordon – Haute Couturiere and Entrepreneur

by Tessa Arlen

In 1893 a thirty-year-old woman wakes up one morning to discover that her alcoholic and spendthrift husband has run off—again, this time with a pantomime dancer. There is no money in the bank and even if there were women in 1893 rarely had their own bank accounts, or access to their husband’s. The rent on her fashionable house, just off Berkley Square, is due next month, but she has no idea who their landlord is: that was again something husbands and fathers took care of.

Lucy, Lady Duff Gordon (nee Wallace)

Lucy Wallace is a hair away from destitution: a single mother with a five year old daughter and only an aging mother and a temperamental sister, Elinor, to turn to. Lucy’s worst dilemma is that she has not been educated to earn a living. Of course, she can read and write, and her embroidery and needlework are enviably fine, but beyond becoming a governess or a paid companion she has nothing to offer the world that will result in a salary large enough to keep them. She is a perfect example of a woman from the genteel class of 19th century Britain.


The dressmakers of London

But Lucy has the beginning of a plan to earn money…it is a brave one and luckily she is not worldly enough to realize that the competition to design and make dresses is desperate in London. Thousands of modistes and milliners open and close shops all over the city every day.

In that moment she decides that she must divorce her husband—she can only obtain a divorce for desertion. Cruelty, incompatibility or stealing their wives’ money are not grounds for divorce in 1893. When women married their property and children belonged to the husband. Lucy is not so naïve that she does not knows that the social stigma will cost more than her solicitor’s fees. She won’t let herself think about the friends who will cut her, or point her out with pity as “That woman . . .” But divorce is the final hurdle to her freedom and however distasteful and frightening the divorce court is, she has no choice—if her husband returns he will drink away any money she has managed to make.

She lies in bed and calculates how far she can stretch the frugal sum she has put by from her dress allowance and her pin money. She can just about keep going until her business venture, if she dares to call it that, takes off.


Seamstresses at work in an atelier 1910

She must not let fear paralyze her. She throws back the bedclothes and gets out of bed: the first thing she must do is give her servants notice. As she says goodbye to women who have cooked, cleaned and cared for her for ten years, she cannot bring herself to fire the sixteen-year-old scullery maid, a workhouse orphan taken on only two weeks earlier. There is something about the girl that appeals to Lucy, and she is not so desparate that she must turn a young girl out on the street to starve? They are in the same boat!

Her mother is appalled about the divorce, but even more horrified that Lucy is thinking of going into ‘trade’. Her sister, married to a rich man, is determined that Lucy will make a go of a dressmaking business: after all Lucy’s doll’s clothes, made from scraps of silk and lace, were the envy of their childhood playmates! Elinor reassures her sister that success will be hers: Lucy has a flair for color, and eye for line and style—and anyway she has no choice but to succeed. Elinor has rich friends, and surely the more sophisticated of them won’t bat an eyelash about an unsavory divorce. Elinor promises that her rich husband will vouch for her credit.

The embellished skirt of a Lucile dress 1906

Gradually Lucy Wallace builds her clientele. It is slow going but she begins to succeed. Rich and titled women flock to her tiny little house and sip tea in her cramped drawing room as they wait for fittings for morning, afternoon, and evening dresses. They all agree that Lucy Wallace’s gowns are superbly original and for what is more than half the price of a Paris model! And there are no dreadful Channel crossings to be made, or the irritation of dealing with the patronizing attitude of the great fashion salons on the Rue de la Paix. Charles Frederick Worth is such a dreadful old snob, and it is impossible to get an appointment with Jacques Doucet these days.

The great fashion houses of Rue de la Paix, Paris

Lucy is helped by her scullery maid, the young orphan from the workhouse with a quick mind, deft hands and an aptitude for organization and arithmetic. Together the two women work long hours, taking on seamstresses, embroiders, and tailors as business grows.

There are set-backs: many of them. Cash flow is a nightmare, and Lucy has no skill as a businesswoman: the aristocracy are terrifyingly offhand about paying their bills on time, or in some cases ever. Silk merchants will not extend credit to single women; skilled workwomen are expensive and Lucy refuses to take advantage of cheap piecework labor (women making parts of a garment in their homes for starvation wages).

Piecework from home involved the whole family--for starvation wages

The dining room is her atelier; the drawing room full to overflowing with clients waiting for a fitting in the morning room; the three attic rooms house seamstresses. They moved to upmarket Hanover Square and to the luxury of space enough for fitting rooms galore!

The fashions change rapidly and to become a top designer Lucy can’t simply copy Paris models, she must be innovative, original and create her own look. Lucy’s label “Lucile” becomes known for its informality, its joie de vivre and its vibrant colors. She is fresh, daring and discovers that she has a flair for publicity.

Detail of one of Lucile's dresses

Lucy’s clients are ladies of fashion from a new generation: they are young society hostesses; stage actresses; women of title and means—even their husband’s mistresses patronize Lucy’s salon.  Lady Brook the Countess of Warwick, the Prince of Wales’s new mistress never pays for a single gown, but she reigns supreme in the sophisticated Marlborough Set where no woman would dream of wearing the same dress twice to a grand occasion. Mrs. Cynthia Asquith, the Prime Minister’s wife, brings her avant garde literary friends to be dressed by Lucy; The famous Westend stage actress Ellen Terry insists her costumes are designed by Lucy, and even Victoria Eugenie Julia Ena of Battenberg the Queen of Spain sends her maid over to make an appointment to consult with Lucy when her majesty is in London.

Bodice detail of a dress Lucy named "Happiness"

Lucy’s natural ability to listen to what her clients want and her tact to advise on what would actually suit them are among her greatest gifts. She creates what she calls Dresses of Emotion, each designed for its individual wearer. She gives her favorite gowns names: Passion Flower’s First Kiss; The Sigh of Lips Unsatisfied, and A Dream of Endless Summer. She also develops a talent for publicity! 

Lucile Ltd. is one of the first fashion houses in London to introduce their new season’s models in a live mannequin show.

As a new century dawns Lucy is ready to prise women out of hard, unforgiving whalebone corsetry and into softer more alluring and female lines—her silky lingerie is displayed in the Rose Room of her new Hanover Square salon, on a bed once slept in by Louis XIV mistress the Marquise de Montespan.

Lucile was the first fashion house in London to introduce the new season's models in a live mannequin parade

When Lucy marries Sir Cosmo Duff Gordon, society is willing to accept that Lucy has reached the pinnacle of success. She may not be presented at court because she is a divorcee, and worst of all in trade, but she can, and does, open a fashion house in New York, Chicago and with unashamed audacity in Paris.

Truly, could life be more perfect? Lucy Duff Gordon has become one of the most sought after haute couturières of the early 1900s, but as history has taught us: change is constant. On one bitterly cold night in April 1912 a catastrophe of such magnitude occurs and changes the course of Lucy Duff Gordon’s life forever. And once again she must rise above social ostracization and public humiliation to find a way out of this dilemma to save not only her business, but her marriage.

~~~~~

Tessa Arlen writes historical fiction when she is not toiling away in her garden. She is the author of the Edwardian mystery series: Lady Montfort and Mrs. Jackson; the Woman of World War II mystery series. Poppy Redfern. And two standalone historical novels: In Royal Service to the Queen and A Dress of Violet Taffeta.






Friday, January 17, 2020

Romancing the Tower of London: William Harrison Ainsworth

By Nancy Bilyeau

On a December night in 1840, a sizable group of writers, editors, publishers, printers and illustrators gathered at the Sussex Hotel, in the fashionable town of Royal Tunbridge Wells, for a dinner party. It is possible that Charles Dickens, the young author of Oliver Twist and The Life and Adventures of Nicholas Nickleby, was invited to the party. Most definitely in attendance was George Cruikshank, the talented illustrator of Oliver Twist.

The host of this lavish affair was the famed 35-year-old novelist William Harrison Ainsworth. The occasion: the successful serialization over the last year of his fifth novel, The Tower of London: A Historical Romance, which told the story of the tragic Lady Jane Grey, beginning with her arrival by barge at the Tower to launch her nine-day-reign and ending with her decapitation on Tower Green on July 10, 1553.

William Harrison Ainsworth

The novelist was sure to have cut quite the dash at his own party: He was tall, slim and dark, with a fondness for stylish clothes that earned him the description dandy. From the Oxford Dictionary of National Biography: "Lady Blessington, whose salon he attended, said he and Count D'Orsay were the two handsomest men in London."

In a passage accepted as autobiographical, a character in one of Ainsworth's novels says, "Some people told me I was handsome, and my tailor (excellent authority, it must be admitted) extolled the symmetry of my figure, and urged me to go into the Life Guards."

Ainsworth was at perhaps the zenith of his career in 1840. He was a friendly rival to Dickens; in fact, his 1839 novel Jack Shepard outsold Oliver Twist in early editions, and Ainsworth had recently replaced Dickens as editor of Bentley's Miscellany, the predominant fiction magazine.


The rivalry with Dickens would not last; nor would the friendship. Dickens would become a colossus as Ainsworth slowly sank into oblivion. His 39 historical novels, all of them romances and adventures, were astoundingly popular with the reading public of Victorian England, but not with the critics. Although Ainsworth was himself a genial and generous man, he was often on the receiving end of literary volleys almost hysterical in their dislike. When his books no longer sold as well, he had no circle of supporters to buoy him. Quite the opposite. One writer said of him in 1870: "Let us start with an opinion fearlessly expressed as it is earnestly felt, that the existence of this writer is an event to be deplored." Ainsworth was still alive when this sentiment was published, and in reduced circumstances.

That dazzling night at Royal Tunbridge Wells, Ainsworth, mercifully, could not know that his books would go out of print, that fellow writers such as Edgar Allan Poe would describe his prose as "turgid pretension."

Yet he is not without a legacy. The book celebrated that night, The Tower of London: A Historical Romance, triggered a new kind of interest in William the Conqueror's castle keep. It was an interest that deepened through the Victorian age, and is part of the reason visitors pour into the Tower, to the tune of 2 million a year.

Ainsworth was born on February 4, 1805, in Manchester, as the city became the center of the industrial movement. Thomas Ainsworth was a prominent lawyer and pressured his oldest son to follow him in that profession, which he did for a time, but without much enthusiasm. There was a younger son, Thomas Gilbert Ainsworth, who at university suffered a "brain fever" and was incapicitated by mental illness his entire life.

Two years after the father died, Ainsworth, newly married, published his first novel, the romance Sir John Chiverton. It brought him to the attention of Walter Scott, who befriended Ainsworth but privately referred to him as an "imitator." His next two books, the historical novels Rockwood and Jack Schepard, both featuring famous outlaws, were tremendous successes. Yet some criticized the romanticizing of criminals, a complaint Dickens was also hearing with Oliver Twist.

It was time to try something different.

When Ainsworth, along with his illustrator, George Cruikshank, researched the Tower of London, it was far from the smoothly operating tourism operation of today. It had been two centuries since the last monarch, Charles II, resided there. Dickens wrote: "Once a fortress, a royal residence, a court of justice and a prison, {the Tower} is now a government storehouse and armory." An outbreak of disease caused by poor water supply (and blamed on the filthy moat) killed three men of the garrison.

A visitor in 1851 wrote:

"Every one must be struck with the incivility and want of accommodation therein. Upon entering the gates this afternoon I found some hundreds of persons, male and female, huddled together, striving to obtain tickets from a window under a portico where no two persons can pass abreast, and the scene there reminded me of what might be expected at the gallery entrance of a theatre on boxing night. After waiting just one hour we obtained our tickets and were ordered into what is called the ante or refreshment room. This room is about 12ft. by 18ft., with a counter containing ginger pop, buns, &c., immediately behind which are two waterclosets (I understand recently erected). I will not attempt to describe the stench one had to contend with, the place being completely crammed with persons waiting their turns or numbers to be called, but merely add that this room seems to be the resort of pickpockets, two ladies having been eased of their purses, containing some pounds, during the half hour I was present therein."

Ainsworth opened the door to a more illustrious period in the Tower's history. It's true that the novel's prose is melodramatic ("heaving bosoms," "piercing black eyes" and "sinister smiles") and the pages are crowded with Gothic characters (not one or two but three supporting characters who are giants--and a dwarf!) along with august personages of the past. But Ainsworth's diligent research brings to life the grounds, the kitchens, the passageways, the prison cells and the beautiful chapels of the Tower. He made full, imaginative use of the Tower of London, as a setting for a story of high drama. And Cruikshank's 40 engravings and 58 woodcuts play their suggestive part.


Cruikshank's depiction of Lady Jane Grey
And in the center of it all is Lady Jane Grey, a character of undeniable pathos, surrounded by conspiracies. Ainsworth invests the Spanish ambassador, Simon Renard, with the malevolent abilities of a Blofeld straight from Bond. Northumberland is formidable indeed.There is an energy to the book, and an eerie, even frightening atmosphere. The rack, the Scavenger's Daughter and the infamous Little Ease are all present and accounted for.

The current official Historical Royal Palaces Tower of London "fact sheet" on torture emphasizes how little actual torture has taken place within its walls: "Myth-making reached its peak in the 19th century, spurred on by novelists who wished to evoke the Tower of London in its former days as an ancient fortress and stronghold e.g. Ainsworth’s The Tower of London." Ainsworth may have put the devices of torture to Gothic uses, but they were very much present in the 16th century. Ironically, government-approved torture of prisoners ebbed during the reigns of Edward VI, Jane Grey, and Mary, only to rise to highest levels during reign of Elizabeth.

After The Tower of London, Ainsworth's career went on for more than thirty years. The characters in his books were not dimensional; bosoms continued to heave and black eyes to snap. R.H. Horne, Dickens' friend and collaborator, described Ainsworth as "a reviver of old clothes" whose novels are "generally dull except when revolting." Punch satirized Ainsworth as an aging Tudoresque dandy with the caption "The Greatest Axe-and-Neck Romancer of Our Time."


By the time of the Punch jab, Ainsworth, a widower, was responsible for his mentally ill brother. He had accepted a government pension because...he needed it. A year after a dinner in his honor in Manchester, arguably the only place where he was still esteemed, William Harrison Ainsworth died at the age of 77.
But the Tower felt the lingering impact of Ainsworth. In the foreword of his book, he had called for the opening to the public of Beauchamp Tower, the place of imprisonment of the Lady Jane Grey, where she is thought to have written on the wall of her cell. The cause was taken up by powerful patrons, including Prince Albert. Beauchamp was restored by architects and made available to visitors; other buildings were opened too.

Ainsworth's influence, as explained in The Tower of London: The Official Illustrated History:

"In The Tower of London: A Historical Romance, the Tower was first and foremost the setting for an endless series of heart-rending events and foul play. The author tells of dungeons though in fact the Tower has very few basement rooms and of a time when Tower Hill boasted a scaffold and "its soil was dyed with the richest and best blood in the land.” Such fantasies, backed by the relentless march of the romantic movement, helped create and fuel an ever-increasing demand to see and experience such events.”

No matter how much the novel's violence veers into fantasy, the faintly menacing image of the Tower that draws the throngs of the curious today was created in part by William Harrison Ainsworth. He was the greatest neck-and-axe romancer of his time...and perhaps of ours too.

This article is an Editor's Choice and was originally published August 19, 2012. 

~~~~~~~~~~

Nancy Bilyeau is a historical novelist and magazine editor based in New York. She wrote the Joanna Stafford trilogy, a trio of thrillers set in Henry VIII’s England, for Simon & Schuster. Her fourth novel is The Blue, an 18th century thriller revolving around the art & porcelain world. Her latest novel is Dreamland, set in Coney Island of 1911, is published by Endeavour Quill. A former staff editor at Rolling Stone, Entertainment Weekly, and InStyle, Nancy is currently the deputy editor at the Center on Media, Crime and Justice at John Jay College and contributes to Town & Country, CrimeReads, and Mystery Scene magazine.

For more information, visit www.nancybilyeau.com.

Tuesday, July 5, 2016

Margaret Beaufort: The King's Mother

By Judith Arnopp

3rd July 1509, Westminster Abbey - the body of a woman lies in state in the Abbey Refectory. The light of a thousand flickering candles falls upon nun-like clothing, hands clasped as if in prayer, a lined face testament to a life of battle, a life of uncertainty, a life of unflinching duty. This woman was the King’s mother …


Literature has not been kind to Margaret Beaufort. She was not a pretty woman, but she was pious, and she was resilient. It is not easy to turn a strong, plain woman into a romantic heroine and so, in fiction at least, she has become a harridan, a half-mad zealot. Feminists today celebrate the few medieval women who stepped from beneath the thumb of masculine authority but Margaret is seldom among them.

Due to their illegitimate roots, the Beauforts were barred from succession but that did not prevent them from becoming one of the most powerful families in England. From the day of her birth Margaret was a prominent player in the story of what we now know as the wars of the roses.

In the first year of her life Margaret’s father, out of favour with the king after a failed campaign in France, took his own life and Margaret was placed in the protection of the Duke of Suffolk, William de la Pole. When she was six-years-old she was married to the Duke’s son, John, a boy of seven.

Shortly after this the Duke himself fell into trouble and was killed trying to flee the country. Margaret and John’s marriage was quickly dissolved. As the country deteriorated into civil war the king’s brothers, Edmund and Jasper Tudor, were given the wardship of Margaret. At the age of twelve she became the wife of Edmund, the Earl of Richmond. She followed him to Wales where Edmund battled on the king’s behalf against Gruffyd ap Nicolas. They made their home at Caldicot Castle and Lamphey Palace which Edmund used as a base for his military operations. It must have been an alien environment for Margaret so fresh from the nursery at her mother’s home at Bletsoe.

After winning back Carmarthen castle, Edmund fell into dispute with the Yorkist, William Herbert, who imprisoned him at Carmarthen. Edmund died there, either of wounds, or plague, or a combination of both. He left his twelve-year-old widow, Margaret, six months pregnant with his child.

Margaret, vulnerable and alone, turned to protection to her brother-in-law, Jasper, who took her to Pembroke castle. It was in his cold, lofty fortress that Margaret gave birth to her only child, a son, whom she named Henry after her cousin the king.

Within weeks of his birth Margaret had taken her life into her own hands and arranged, with Jasper’s assistance, to marry Henry Stafford, a younger son of the Duke of Buckingham. Henry remained in the care of Jasper but, when Edward IV won the throne, he was placed in the hands of William Herbert to be raised at Raglan Castle in Wales.

How Margaret must have felt at handing her beloved son into the custody of the man responsible for her husband’s death can only be surmised. Henry maintained his title of Richmond but his lands and properties went to the new king’s brother, George, Duke of Clarence. As soon as she was able Margaret began to campaign for the return of Henry’s birthright. Henry was well treated by the Herberts, and given a place almost as a family member. Margaret maintained good relations with Herbert and his wife, wrote to him often and visited Henry on several occasions.

In 1469, after the Battle of Edgecot, Herbert was executed by the rebel Warwick, and Jasper took back control of his nephew until the Lancastrian defeat at Tewkesbury when he and the boy took flight to France, ending up in Brittany. They rode away without saying goodbye, and Margaret was not to see her beloved son for fourteen years.

Margaret seems to have been happy with Henry Stafford who sought peace with Edward IV, winning positions at court. Their main residence was at Woking where they made several improvements to the palace but Henry Stafford was wounded at Barnet in 1471 fighting for York. He died shortly afterwards, never recovering from his injuries. Wasting no time, before the year of mourning was up Margaret again made a strategic match, marrying Thomas Stanley in 1472.

Stanley was a prominent member of Edward IV’s court who offered her the position she craved. She seems to have remained loyal to King Edward but, on the accession of Richard III in 1483, she began to plot against him. There is no evidence she had anything to do with the disappearance of the princes in the tower but she was behind a series of rebellions. After a failed attempt involving the young Duke of Buckingham, despite her clear involvement, Richard was merciful and placed her in the custody of her husband – where she continued to conspire against the king. Her machinations eventually paid off and with her help Henry and Jasper raised an army in France and landed at Milford Haven in 1485. The Battle at Bosworth marks the beginning of the end of the Wars of the Roses and, like it or not, on that day Margaret achieved her life’s ambition. Not only did she finally see the ultimate victory go to Lancaster but she witnessed her only son, Henry Tudor, crowned King of England.


An objective look at the Wars of the Roses reveals no saints, no sinners; each side was as much at fault as the other. It is clear to me that Henry VI and his queen, Margaret of Anjou, were ineffective and unsuitable rulers. I can understand the frustrations of the ambitious Duke of York. On the other hand it is also clear that Edward IV became a lazy king, too fond of his leisure and exasperating his most loyal brother, Richard of Gloucester. In the few short years he ruled Richard III showed promise as king, he may have made a decent job of it given the chance. It would be a different world today had the outcome at Bosworth been different.

Henry Tudor, a complete opposite of Edward IV, cared nothing for the favour of the people. He ruled as he saw fit, his decisions often dictated to by his experiences as an exile. He made tough, sensible decisions regardless of contemporary opinion. On his death the royal coffers were full, riches that were quickly depleted by his son Henry VIII who seems to have inherited the love of excess from his grandfather, Edward IV.

During his reign Henry Tudor was guided by his mother, a woman who never for one moment faltered in her support for him, and to listen to her was probably one of his best decisions. She was a woman to be reckoned with, a wise politician, and a formidable opponent. Henry owed her everything. When he died in 1509 the future of the Tudor dynasty rested with his son, Henry VIII, a virile, golden prince whom everybody loved.

Margaret died seven days after the coronation of her grandson, Henry VIII. She had taken a prominent part in the upbringing of all her grandchildren, perhaps finding some solace for only having given birth to one son. It seems that on the death of her son and the accession of her grandson, her job was done. She had lain down her life for the Tudor cause, worn herself out for her cause, and for England. It was time to go.


Margaret Beaufort was a diminutive, self-reliant, determined woman whose piety was outstanding even in the devout days of medieval England. Most historic female achievers are saluted today. We see them as early feminists, pioneers for modern women to emulate, but Margaret is seldom celebrated. In her day she was a hallowed figure (she made sure of that) but today she is tainted with ignominy. I can only think it is her lack of romance, her lack of prettiness, her lack of sexiness, yet Margaret was awesome!

During my research for The Beaufort Chronicles I have discovered a new respect for Margaret Beaufort; I salute her metamorphosis from pawn to the most powerful person in England beneath the king.

~~~~~~~~~~~~~~~
Judith Arnopp is the author of eight historical novels, her latter work concentrating on the transitional years of the wars of the roses. She is currently working on The Beaufort Chronicles, charting the life of Margaret Beaufort. Book one: The Beaufort Bride is available now in paperback and on kindle. The Beaufort Woman coming soon.

The Beaufort Bride: Book one of The Beaufort Chronicles – out now
The Beaufort Woman: Book Two of The Beaufort Chronicles – pre-order now
The King’s Mother: Book Three of The Beaufort Chronicles – to follow.













The Beaufort Bride
The Beaufort Woman
A Song of Sixpence
The Winchester Goose
The Kiss of the Concubine
Intractable Heart
The Song of Heledd
The Forest Dwellers
Peaceweaver

mybook.to/thebeaufortbride

 https://upload.wikimedia.org/wikipedia/commons/3/3f/Tudor_Rose.svg
https://upload.wikimedia.org/wikipedia/commons/3/31/Margaret_Beaufort_2.jpg
https://upload.wikimedia.org/wikipedia/commons/9/9b/Henry_Seven_England.jpg
https://upload.wikimedia.org/wikipedia/commons/b/b3/Lady_Margaret_Beaufort_from_NPG.jpg

Saturday, May 28, 2016

WILD FOODS - Historical Fiction Research

By Elaine Moxon

One of the things you swiftly learn, as a historical fiction author, is that you must become well read in a myriad of subjects. Many of these topics, to external eyes, may seem entirely disconnected with writing a novel. Little do they know, this knowledge is invaluable. Creating a historic and accurate landscape within which your characters can travel and interact is hard work.

I thought I’d share some research I’ve been doing for some travelling characters that may not always be able to pop into the local town for supplies. Living in the 5th Century AD as they do, and also wary of bumping into enemies, they have only what they brought with them for the journey, and what they find along the way.

From Saxon settlement, along ancient roadways, across rivers towards the coast, this is what they might discover.
DANDELION, publicdomainpictures.net

Woodland, Hedgerow, Roadside, Heath & Moorland

In scrubby woodland you’ll find young Elder buds for salads, and hazelnuts rich in protein, fats and minerals. The best dandelions are found on hedge banks and roadsides, and their young leaves are good in salads. Eat them in moderation, however. As suggested by their French name ‘pis-le-lit’ (or more politely, wet-the-bed) they are a diuretic and can have you running for the nearest facilities!

Blackberries ripen in August and are at their sweetest then. Also known as the ‘blessed bramble’ it was so called for the joy its fruit brought to areas where fruit was rare. Its leaves soothe burns and bruises, and a rich dye can be made from the berries, as can also be made from sloes. Sloe berries also make delicious wine, though I doubt my travelling companions have time for that.

Columbines love limestone woods and flower May-July. While most of the plant is poisonous, the 17th Century herbalist Nicholas Culpeper observed that ‘the seed taken in wine causeth a speedy delivery of women in childbirth’. Handy if any of your travelling party are in the later stages of child labour!

Pollen from the Common Mallow has been found in Roman remains in Britain, suggesting it was imported for medicinal purposes. Pliny the Elder declared a daily ‘spoonful of the mallows’ to be preventative of illnesses. A decoction of boiled leaves is said to calm fevers and a lotion of the same alleviates swellings. Mucilage of the roots of the variety known as ‘Marsh Mallow’ once provided a chewy filling to chocolate coated biscuits. Today it is somewhat rare and used only in toiletries and cosmetics.

Another ancient acquaintance is the Crocus, harvested since medieval times for the spice ‘saffron’. Although this doesn’t necessarily constitute a ready food source, I felt it worth a mention as an ingredient. Also within this realm is Lady’s Bedstraw or ‘Galium verum’, once used as a rennet in cheese-making. Thyme can flavour soups, stews, sauces and stuffing and is thought to prevent bad dreams. Ideal for travelling nobility with heavy weights on their minds.


Galium verum
Photo credit: bastus917 via VisualHunt / CC BY-SA 


Coastal

The obvious one here is seaweed, of which two types can be cooked as a spring vegetable - laver and caragon. You can also cook ‘Fat Hen’ and nettle leaves as you would spinach (but wear gloves when picking the latter!). Nettle leaves also make a refreshing drink. Molluscs such as cockles, mussels, and if in Cornwall, pilchards, all make tasty additions to a meal. At the end of summer, enjoy sweet chestnuts, eaten raw or even better roasted. Then in autumn, berries, nuts and fungi can be found, mostly in woodland, but field mushrooms are common in pastures and meadows (particularly where horses graze). Pick early in the morning and fry or add to soups.

By streams, fields and riverbanks you can find water-loving mint, watercress and wild garlic – all great for making soups. Wild garlic, also known as Ramsons, gives its name to several settlements in Britain known for the pervasive smell of this pretty flower, including Ramshope, Ramsbottom, Ramsey and Ramsholt. The name derives not from male sheep, but the Old English word ‘hrmsa’ meaning ‘wild garlic’!

Bogbean can be found in wet soil, mud and water – its bitter trifoliate leaves were used as infusions to alleviate scurvy and rheumatism. Laplanders used the powdered roots to bulk up the meal in their bread, though it leaves a bitter taste. Another lover of moist ground is Common Comfrey. All parts of the plant have a reputation for healing cuts and fractures and reducing swelling. Often going by the name ‘knitbone’, an infusion of the leaves in warm water gives relief to sprained wrists and ankles. My heroine in WULFSUNA uses a comfrey poultice beside a stream to alleviate swollen ankles.

Mentioned by the Greeks as early as the 1st Century AD, ‘seseli’ or as we know it Sweet Cicely, can be added to salads. Its fresh, sweet leaves counteract any bitterness or remove tartness when boiling fruit. With an aniseed flavour, it was used as an aphrodisiac in the 16th Century to ‘increaseth...lust and strength’ (John Gerard’s ‘Herball’).

Photo credit: col&tasha via Visualhunt.com / CC BY

Wild Animals

Some wild animals are predators to be cautious of, others may be sacred and some will be food sources. Wolves, foxes and badgers are main predators. Boar, while a ferocious beast particularly when breeding, makes a large meal, as do deer. Hares were considered sacred by some pagans and eating them was forbidden if not all of the time, then at least during certain symbolic festivals especially around springtime. Others believed them to be witches in animal form and were so avoided. Their later cousins, rabbits, are low in fat and good in a stew, though not widely available. Introduced by the Romans, they died out post-Empire and were not reintroduced until later centuries. Snakes and certain birds were also pagan symbols and so may have had a bearing on whether they were eaten. Poisonous snakes would be avoided for obvious reasons.

With an abundant array of salad leaves and stewing vegetables, my characters’ wild food table will be replete with tasty dishes to serve alongside freshly caught fish, berries and nuts, and maybe even a boar if they’re lucky. However, I must stress it is not suggested nor advised that you go munching on anything you find growing along the roadside. Some plants are highly poisonous. As Ben Law says, if you can’t identify them, ‘don’t eat them!’.

~ ~ ~ 

BIBLIOGRAPHY

Farmhouse Cookery, Readers’ Digest

Wild flowers, Graham Murphy

The Woodland Way, Ben Law


Blood, betrayal and brotherhood.
An ancient saga is weaving their destiny.
A treacherous rival threatens their fate.
A Seer's magic may be all that can save them.
WULFSUNA


Elaine Moxon writes historical fiction as ‘E S Moxon’. Her debut Wulfsuna was published January 21st, 2015 and is the first in her Wolf Spear Saga series of Saxon adventures, where a Seer and one named ‘Wolf Spear’ are destined to meet. 

She is currently writing her second novel, set once again in the Dark Ages of 5th Century Britain. You can find out more about Book 2 from Elaine’s website where she has a video diary charting her writing progress. She also runs a blog. Elaine lives in the Midlands with her family and their chocolate Labrador.